Fine Casual Franchises‹ Back
Gourmet Fried Chicken
Yardbird is not just a fried chicken restaurant, it serves a high-quality product using top shelf ingredients, and targets a metropolitan clientele. Impress your guests with Swiss quality & hospitality and benefit from a menu designed to promote ease of execution while also maintaining an excellent cost structure.
Contemporary Southern BBQ
Brisket offers authentic, mouth-watering Texan BBQ combined with a stylish, urban dining experience. Caters to a high-volume of guests, requires minimal kitchen space and offers above industry-standard margins.
Edgy Artisanal Burgers
The Bite brings you an experience beyond just the best burger you've ever had. From the interior design concept to the lively playlists, the warm & outgoing staff to the incredible people you'll find yourself sitting next to, The Bite creates an unforgettable ambience that will leave your guests coming back for more.
Offering Gujarati and Marwari cuisine in Unlimited Thali
Manbhavan means 'pleasing mind' and we do it by way of offering 100% Vegetarian Gujarati and Marwari cuisine. Manbhavan provides a premium experience not available in other Thali restaurants. The team brings extensive expertise of hospitality industry having built a chain of 50+ restaurants.
Chic, sophisticated, modern steakhouse
Meat Market is the award-winning contemporary steakhouse concept from restauranteur David Tornek and acclaimed chef Sean Brasel. In its ten years, Meat Market has been a constant hotspot for celebrities, local foodies and trendsetters.
Internationally renowned fine dining restaurant specializing in prime rib.
Lawry's carvery was unique in having only a single entrée on its menu, standing rib roast. It now offers alternatives such as vegetarian specials and lobster tails, but retains its focus on carved-to-order roast beef served tableside in signature style from a large metal cart.