SBARRO

SBARRO

World Franchise Centre

SBARRO

SBARRO


“Let's make beautiful Pizza together... join the Sbarro Family”

Country of Origin:
USA
USA

 

Operational/Signed (Outlets)

  • Turkey - (80)
  • Philippines - (47)
  • Mexico - (31)
  • India - (24)
  • Saudi Arabia - (23)
  • Russian Federation - (23)
  • Paraguay - (5)
  • Ireland - (4)
  • Belgium - (4)
  • Aruba - (4)
  • Costa Rica  
  • Argentina  

Planned/Available

  • China
  • South East Asia
  • UAE
  • Kuwait
  • Qatar
  • Egypt
  • S. Korea
  • Indonesia
  • Taiwan
  • Hong Kong

Sbarro is one of the world's largest pizza restaurant chains. The brand was established in 1956 and with a proven 60+ year track record operates over 600 restaurants in the U.S. and abroad.

Sbarro's International presence includes franchisees operating restaurants in Mexico, Russia, Philippines, Panama, Turkey, Ireland, Canada, Iceland, Bolivia, Paraguay, Uruguay, Bahamas, and India.

We believe all food should start with passion, pride, and authenticity and that it's made even better with all that's fresh and flavorful today. Sbarro is the only pizza concept that serves authentic New York Pizza. Our dough is made fresh right in the store and proofed and stretched by our professionals. Our sauce is Carmela's original recipe made with all-natural San Marzano-style tomatoes. Our mozzarella cheese is made from 100% whole milk.

Training & Support:

Sbarro provides training support at no additional cost to the franchisee's manager and other key employees. The training program includes 30 days in our certified facilities, and support in market prior to first opening.

Unique Business Proposition

  • Global brand recognition
  • Remarkably affordable startup costs
  • Simple to operate
  • Minimum number of employees needed
  • Low initial fee
  • 30-day training program at no additional fee
  • Strong unit economics.
 

Investor Profile
QUALIFICATION REQUIREMENTS

  • Commercial Real Estate: The candidate should have access to prime commercial real estate suitable for fast food restaurant operations.
  • Net Worth / Liquid Assets: The candidate should have access to the capital required to fund restaurant development. Development commitments of 10 to 15 restaurants per development area are typically required in international markets. The number of restaurants depends on the size of the development territory. The minimum net worth requirement to qualify as a franchise candidate is US$1,000,000 and a minimum liquidity requirement is US$300,000.
  • Management Experience: The prospective franchise group should have a successful business management background and one partner who qualify as the Operating Principal.

International Licence Fee: Upon Application

PaulTroy Franklin will be managing your enquiry.

TF
 

 


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Disclaimer: World Franchise Associates Ltd. is a privately owned limited liability company specializing in international franchise development and advisory services.
World Franchise Associates is not an NGO or franchise association and is not affiliated in any way with the World Franchise Council.
World Franchise Associates is a member of the International Franchise Association. Member of the IFA International Committee and
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